The Tomorrow Herb, for Forever? ♾️ 🌿
The Tomorrow Herb, aka. Ashitaba (Angelica keiskei) has the amazing ability to resprout quickly—the next very next day after harvesting […]
The Tomorrow Herb, aka. Ashitaba (Angelica keiskei) has the amazing ability to resprout quickly—the next very next day after harvesting […]
The ‘Herb That Gives 100 Husbands’, Shatavari (Asparagus racemosus) is a wild Asparagus that is also considered one of the
Post Series: Medicinal Flowers When we think of medicinal plants, it’s often the roots, leaves, or bark that come to
Due to the beauty of their flowers, Fuchsias (Fuchsia spp.) are highly favored for their use in horticulture. Surprisingly, the
Jiaogulan (aka. Sweet Tea Vine; Gynostemma pentaphyllum) is a tonic herb that has been consumed in some mountainous areas of
Costus (aka. Kuth, Putchuk; Saussurea costus, syn. Saussurea lappa) has been known since ancient times, and referred to in the
The Kola Nut (Cola acuminata, C. nitida & Cola spp.) is an original source of flavoring and caffeine for Coca
Gentian (Gentiana lutea, Gentiana spp.) is one of the most famous bitter herbs, remarkably bitter in all plant parts and
Club mosses are primitive, spore-producing plants in the family Lycopodiaceae, with creeping or upright stems covered in tiny, scale-like leaves
Golden Eye-Grass’ (aka. Kali Musli, Black Musli; Curculigo orchioides) roots are black, considered endangered, yet sought after, so it is