Lion’s Mane & Reishi for the Berkeley Herbal Center!
Thank you Morgan McLachlan and AMASS Brands Group for the donation of Lion’s Mane and Reishi, that I will drop at the Berkeley Herbal Center soon […]
Thank you Morgan McLachlan and AMASS Brands Group for the donation of Lion’s Mane and Reishi, that I will drop at the Berkeley Herbal Center soon […]
Ellagic acid is a natural polyphenol found in various fruits, nuts, and vegetables, particularly in berries such as strawberries, raspberries,
Zingiber zerumbet, also known as Bitter Ginger, is a plant with several health benefits and traditional medicinal uses. Thought to
Mangiferin is a xanthanoid famously found in various parts of the mango plant, as well as several other plants, such
Native to the North Africa, Asia and Europe, Licorice (Glycyrrhiza glabra) is a herbaceous perennial in the pea family, used
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Harunga (aka The Orange Milk Tree, Harungana madagascariensis), is a tree that is native to Madagascar. It has been used
Glucosinolates are sulfur-containing compounds found in cruciferous vegetables, such as broccoli, cauliflower, brussel sprouts, and kale. Among their health benefits:
Found in Garlic, and in other Alliums, such as Onions, Leeks, Ramps, Shallots and Scallions, Allicin is the compound that
Wild Cardamom (aka Longoza, Aframomum angustifolium) is a plant species that grows in tropical Africa and Madagascar. The plant’s crushed seeds