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Fan-Leaf Mountain Yam (Dioscorea nipponica) is an East-Asian perennial twining wild yam that can reach about 5 m. Its horizontal, […]

Clean Label Processes can Reimagine Traditional Ingredients- 💚 🌲 💡 🌊

Most people judge herbal products by what is on the label, but almost nobody asks how those ingredients were actually

Among recent plant discoveries was a newly recognized plant lineage that lacks photosynthesis and depends entirely on fungi for nutrition.

When we say “clean label” in the herbal world, we often reduce it to what’s not in the formula: no

There are moments of profound convergence that remind you why gatherings like ICSB matter. This conference uniquely brings together researchers,

This post series on botanical ingredient adulteration is inspired by the excellent work coming out of the Botanical Adulterants Prevention

Some striking statistics were shared by Mark Blumenthal of the American Botanical Council and Botanical Adulterants Prevention Program at this

This week I was lucky to have attended the ICSB conference surrounded by some of the brightest botanical brains: including

One uncomfortable truth keeps surfacing: as an industry, we still invest far more in marketing than we do in science.

What continues to stand out is how naturally systems thinking & complexity science is converging with the way many of