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Kaya (aka. Japanese Nutmeg-Yew; Torreya nucifera, T. spp.) is a coniferous tree slow growing to about 75 feet, native to […]

Caffeine- Important Bioactive From Plants!

You all know this one! Caffeine is a naturally occurring alkaloid that belongs to the xanthine chemical class. Structurally, it

🌟 Our 11th monthly newsletter on Indian Botanical Deep-Dive topics has just been published! The topic for this month, is

This native to Southeast Asia is used as a leaf vegetable and also grown for its colorful foliage as an

This plant, commonly called Touch-Me-Not (Impatiens spp.) is famous for its explosive seed dispersal mechanism. When the seed pods mature,

This beautiful lily flower boasts red umbels with flowers containing very long projecting stamens, giving it a spider-like appearance. The

Post Series: Global Traditional Medicine Systems In order to spread awareness about the rich living herbal traditions from around the

Often overlooked—this super sunny flower provides us with so many potential benefits and uses if only we would open our

Resveratrol is a naturally occurring polyphenol and part of the stilbenoid class of compounds. Structurally, it consists of two phenol

Known in India as The King of Bitters, Andrographis has a strong traditional use for supporting immunity, digestion and overall