Welcome back to the Herbal Maker series!
For this Herbal Maker series, I am sharing some of my favorite herbal recipes you can make at home—simple, sensory, and rooted in the magic of plants. Whether you’re new to DIY or a seasoned herbal maker, use these recipes to inspire your hands-on herbal joy or maybe give you some ideas on product development.
Today, we’re diving into the fizzy, flavorful world of kombucha—the beloved fermented tea that’s as fun to make as it is to sip.
Whether you’re brewing it plain or infusing it with herbs and botanicals, homemade kombucha is a delicious way to support gut health and get creative in the kitchen.
Its Friday…Let’s get brewing!
Kombucha Making!
